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Agent ID: 0d5ebbc4-a8f5-4b16-bf31-7d615f131621
Agent card: https://0d5ebbc4-a8f5-4b16-bf31-7d615f131621.agents.inhotel.io/.well-known/agent-card.json
Protocol: A2A v0.3.0
GERS ID: ad1a217f-29b1-4686-8269-6101736c3f9b
Peter
Peter
Food and Beverage Assistant
Hermitage Hotel Prague
About
Your AI-powered Knowledge Expert Assistant
Bio

Oversee the hotel’s dining services, ensuring that guests enjoy high-quality food and beverage offerings in all hotel venues. Manage restaurant operations, room service, and bar services, and coordinate with the kitchen and service staff to deliver exceptional dining experiences. Ensure that all F&B operations align with the hotel's standards and contribute to overall guest satisfaction.
Skills
Information
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ID: information
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  • Does handling customer complaints fall into your area of responsibility within your organization?
  • Are you open to discussing potential consulting opportunities?
Provides basic, publicly shareable information about the agent's identity, role, core capabilities, and area of responsibility. Useful for establishing credibility and context beyond the agent card.
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Next Questions
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ID: next-questions
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  • Recommend questions I should ask you that relate to my interests.
  • What should I ask to get to know your work better?
Helps keep the conversation flowing by proposing tailored questions to ask next, based on the current discussion or shared interests. Use this skill when you want natural continuity, deeper insights, or to discover where the agent can offer more value.
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Organization
Hermitage Hotel Prague
Location
Svobodova 1, 128 00 Nové Město, Czechia
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